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Kingfisher Melons #instagood #photooftheday #food (Taken with Instagram)
misskiley:

organic <3
Stuffed Acorn Squash recipe - OMG GOOD!
I will try this! I’m hot beveraging hella hard right now.
matchstickmolly:

So I’ve found my newest obsession: Celestial Seasoning’s Roastaroma Tea. [You can prolly find it in any grocery store, but if not, get it here.]
I don’t even know how to describe how the best it is. You brew it and it gets really, really thick and dark, almost like coffee [which is the point, it says its an “alternative to coffee.”] But it has carob in it, which is often used as an alternative to chocolate, so it has these dark chocolate undertones to it.
I was slightly put off my the strong cinnamon smell when I opened it [hate cinnamon tea.] but once I made it I couldn’t smell it anymore, or taste it when I took a sip. It’s slightly sweeter than coffee by itself, and not bitter at all, so I don’t even need to add any milk or sugar to it and I really don’t mind! I was on my fourth cup last night before I realized I should probably make sure it’s caffeine free…and it is! Herbal tea (of course.)
Anyway, just telling you that if you want to feel like you’ve been transported to planet cozy, you should get some. And maybe play this. And also this. And this too. Get a blanket and some slippers, and play all three of those at once. That’s what I think you should do if you want your evening to be better than everyone else’s.
Saluting this as a concept.
gastrogirl:

apple cider float.
The photo I chose for my Thanksgiving invitations. Inviting, no?
gastrogirl:

breakfast banana split.



OMG you’re allowed to DO that?
gastrogirl:

balsamic glazed pumpkin with walnuts.

OMG nom nom Sunday dinner!
Prepping for October Unprocessed!
WHO THE FUCK CUTS A SLICE THAT THIN?
belowmywanderingfeet:

Nom